Ham And Bean Soup Recipe Wonkywonderful 2: Delicious Comfort Food

The Ham and Bean Soup recipe from Wonkywonderful is a hearty and flavorful dish. It combines tender ham, beans, and vegetables for a comforting meal.

This Ham and Bean Soup recipe by Wonkywonderful is perfect for chilly days. The combination of savory ham, creamy beans, and a medley of vegetables creates a satisfying and nutritious meal. The recipe is simple to follow, making it ideal for both novice and experienced cooks.

With minimal ingredients and easy preparation, you can have a delicious pot of soup ready in no time. This dish is not only comforting but also budget-friendly, making it a great option for family dinners or meal prepping for the week. Enjoy a warm bowl of this delightful soup today!

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Ingredients

Ham and Bean Soup is a comforting and nutritious meal. This recipe from Wonkywonderful is simple yet flavorful. Let’s dive into the ingredients to make this delicious soup.

Essential Components

The core ingredients for Ham and Bean Soup are easy to find. These components form the base of the soup:

• Ham: 2 cups of diced ham.
• Beans: 2 cans of white beans, drained and rinsed.
• Vegetable Broth: 6 cups of low-sodium vegetable broth.
• Onion: 1 medium onion, finely chopped.
• Carrots: 2 carrots, peeled and sliced.
• Celery: 2 celery stalks, chopped.
• Garlic: 3 cloves of garlic, minced.
• Bay Leaf: 1 bay leaf for extra flavor.
• Salt and Pepper: To taste.

Optional Add-ins

Enhance the flavor and texture with these optional ingredients. They add variety and depth to the soup:

• Smoked Paprika: 1/2 teaspoon for a smoky taste.
• Thyme: 1 teaspoon of dried thyme for herbal notes.
• Tomatoes: 1 can of diced tomatoes for a tangy twist.
• Pasta: 1 cup of small pasta shapes for added bulk.
• Kale: 2 cups of chopped kale for added nutrition.

Mix and match these optional add-ins to suit your taste. Enjoy crafting your perfect bowl of Ham and Bean Soup!

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Preparation

Preparing the perfect Ham and Bean Soup from Wonkywonderful starts with simple steps. Follow this guide to ensure your soup is delicious and hearty.

Initial Steps

• Gather all ingredients: ham, beans, vegetables, and spices.
• Place beans in a bowl and cover with water. Let soak overnight.
• Drain beans and set aside.
• Chop onions, carrots, and celery into small pieces.
• Mince garlic for added flavor.

Prepping The Ham

Properly prepping the ham is essential for rich flavor. Follow these steps:

1. Cut ham into bite-sized pieces.
2. Remove any excess fat from the ham.
3. Set aside ham bone for added depth of flavor.

Now you’re ready to combine all ingredients and cook your soup to perfection. Enjoy your hearty and delicious Ham and Bean Soup from Wonkywonderful!

Cooking Instructions

Welcome to the Cooking Instructions for the delightful Ham And Bean Soup Recipe from Wonkywonderful. Here, you will find easy-to-follow methods to cook this savory soup. You can choose between the Stovetop Method or the Slow Cooker Option. Let’s dive in!

Stovetop Method

Follow these steps to cook the soup on the stovetop:

1. Heat a large pot over medium heat.
2. Add a tablespoon of olive oil.
3. Saute chopped onions, carrots, and celery for 5 minutes.
4. Add minced garlic and cook for 1 minute.
5. Stir in diced ham and cook for 2 minutes.
6. Add rinsed beans, chicken broth, and bay leaves.
7. Bring the mixture to a boil.
8. Reduce heat to low and simmer for 1 hour.
9. Remove bay leaves before serving.

Slow Cooker Option

Follow these steps to prepare the soup in a slow cooker:

1. Place chopped onions, carrots, and celery in the slow cooker.
2. Add minced garlic and diced ham.
3. Stir in rinsed beans and chicken broth.
4. Add bay leaves to the mixture.
5. Set the slow cooker to low for 6-8 hours.
6. Remove bay leaves before serving.

Enjoy your delicious Ham And Bean Soup with either method you choose!

Flavor Enhancements

Enhancing the flavor of your Ham and Bean Soup can make a huge difference. With the right blend of spices and secret ingredients, your soup will stand out. Let’s dive into the best ways to boost the taste of this beloved dish.

Spices And Herbs

Spices and herbs are the backbone of a flavorful soup. Here are some that work wonders:

• Thyme: Adds a subtle earthy flavor.
• Bay Leaves: Infuses a deep, rich taste.
• Garlic: Brings a robust, aromatic punch.
• Pepper: Provides a mild heat and complexity.

Use fresh or dried herbs based on your preference. Fresh herbs often have a more vibrant flavor. Dried herbs are more convenient and have a longer shelf life.

Secret Ingredients

Secret ingredients can elevate your soup from good to great. Consider these additions:

1. Smoked Paprika: Adds a smoky, sweet warmth.
2. Apple Cider Vinegar: Brightens the soup with a slight tang.
3. Parmesan Rind: Melts into the soup, adding depth and umami.

These ingredients might seem unconventional, but they blend beautifully. They bring out the best in your ham and beans.

Experiment with these tips to find your perfect balance. Your taste buds will thank you!

Serving Suggestions

Ham and Bean Soup from Wonkywonderful 2 is a delightful dish. To elevate your meal, consider the following serving suggestions. These ideas will enhance flavor and presentation.

Best Accompaniments

• Crusty Bread: Freshly baked bread pairs perfectly with the soup. It adds texture and helps soak up the delicious broth.
• Green Salad: A light, refreshing green salad complements the rich soup. Use a simple vinaigrette for a balanced meal.
• Cheese Platter: Serve a variety of cheeses alongside. The creamy, tangy flavors enhance the soup’s taste.

Presentation Tips

Make your Ham and Bean Soup visually appealing with these presentation tips:

1. Use Deep Bowls: Deep bowls keep the soup warm longer. They also make the dish look more inviting.
2. Garnish Generously: Add fresh herbs like parsley or cilantro on top. A sprinkle of black pepper or a drizzle of olive oil adds a professional touch.
3. Serve with Sides: Place accompaniments on a wooden board. It creates a rustic and cozy feel.

These serving suggestions will enhance your Ham and Bean Soup experience. Enjoy the rich flavors and beautiful presentation!

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Storage Tips

Ham and Bean Soup is delicious, but proper storage is key. Follow these tips to keep your soup fresh and tasty for longer. Below are the best ways to store your Ham and Bean Soup: Refrigeration and Freezing.

Refrigeration

Refrigerate your Ham and Bean Soup to enjoy it within a few days. Follow these steps:

• Allow the soup to cool to room temperature.
• Pour the soup into an airtight container.
• Store the container in the refrigerator.
• Consume the soup within 3-4 days.

Pro Tip: Use glass containers to maintain the soup’s flavor.

Freezing

Freezing is perfect for longer storage. Here’s how to freeze your Ham and Bean Soup:

1. Let the soup cool completely.
2. Transfer the soup into freezer-safe containers or bags.
3. Leave some space at the top for expansion.
4. Label the containers with the date.
5. Freeze for up to 3 months.

Pro Tip: Use portion-sized containers for easy reheating.

Keeping your Ham and Bean Soup fresh is simple. Just follow these storage tips. Enjoy your soup anytime!

Health Benefits

Ham and Bean Soup is not just a comforting meal, but it also offers several health benefits. This hearty dish is rich in proteins, vitamins, and minerals. Consuming this soup can support a balanced diet while keeping you satisfied. Let’s explore the health benefits in more detail under the following subheadings.

Nutritional Value

Ham and Bean Soup is packed with essential nutrients. Here’s a breakdown of its nutritional value per serving:

The high protein content helps in muscle repair and growth. Beans provide dietary fiber that supports digestive health. The soup is also a good source of vitamins and minerals like Vitamin A and Iron, contributing to overall wellness.

Dietary Considerations

This soup is versatile and can fit various dietary needs. Here are some key points to consider:

• Low Fat: The soup is naturally low in fat, making it heart-healthy.
• Gluten-Free: This recipe is gluten-free, suitable for those with gluten intolerance.
• High Fiber: Beans add significant fiber, aiding in digestion and satiety.
• Low Calorie: Despite being filling, it is relatively low in calories.

For those watching their sodium intake, opt for low-sodium broth and ham. You can also add more vegetables like carrots and spinach to enhance the nutritional profile without adding many calories.

Whether you have specific dietary needs or just want a nutritious meal, this Ham and Bean Soup is a perfect choice.

Variations

Ham and Bean Soup is a classic comfort food. Its versatility makes it a favorite in many households. Below are some exciting variations to try, including a vegetarian version and international twists.

Vegetarian Version

For a delicious vegetarian alternative, omit the ham. Instead, add more beans and vegetables.

• Use vegetable broth instead of chicken broth.
• Add carrots, celery, and potatoes for extra flavor.
• Include a variety of beans, such as kidney, cannellini, and black beans.
• Season with herbs like thyme, rosemary, and bay leaves.

This vegetarian version is just as hearty and satisfying.

International Twists

Give your Ham and Bean Soup an international flair with these twists.

These international twists offer unique flavors to your soup.

Frequently Asked Questions

How Do You Make Ham And Bean Soup?

To make ham and bean soup, combine ham, beans, and vegetables in a pot. Add broth, seasonings, and simmer until beans are tender. Serve hot.

Can You Use Canned Beans?

Yes, you can use canned beans for convenience. Rinse and drain them before adding to the soup. Adjust cooking time accordingly.

What Spices Are Best For Ham And Bean Soup?

Common spices include bay leaves, thyme, garlic, and black pepper. These add depth and flavor to the soup. Adjust to taste.

How Long Does Ham And Bean Soup Last?

Ham and bean soup can last up to 5 days in the refrigerator. Store in an airtight container for best results.

Conclusion

Enjoy a cozy bowl of Ham and Bean Soup from Wonkywonderful. This comforting dish is perfect for any season. Easy to make, it offers rich flavors and hearty ingredients. Try this recipe today for a delightful, satisfying meal. Share it with family and friends, and make every meal memorable.